|
| CHARDONNAY, Walnut Crest (Chile) |
3.50 |
10.00 |
| Soft, buttery and well-balanced with a ripe, fruity bouquet. |
| CABERNET
SAUVIGNON/MERLOT, Concha Y Toro (Chile) |
3.50 |
10.00 |
| Full-bodied with a soft, dry finish. |
| MERLOT,
Ariana (France) |
3.50 |
10.00 |
| Silky, with layers of
ripe plums and black cherries with complex hints of spice. |
| CHABLIS, Taylor (California) |
3.25 |
9.00 |
| Dry, zesty and crisp with a fresh bouquet. |
| BURGUNDY, Taylor (California) |
3.25 |
9.00 |
| Full-bodied, dry, smooth and mellow; nicely balanced. |
| CHARDONNAY,
Bonterra
(California, Certified Organic) |
4.75 |
18.50 |
|
A dry varietal; crisp, clean, fresh and delicate.
|
| CHARDONNAY,
Owens
Estate (Australia) |
4.50 |
18.00 |
| A
Fresh and appealing Chardonnay, with generous pear and apple
flavors. |
|
SEMILLON/CHARDONNAY,
McPherson
(Australia) |
3.50 |
13.50 |
| A
nice blend with a fresh fruity taste and a clean finish. |
|
|
|
CHARDONNAY,
Fetzer
"Sundial"
(California) |
3.50 |
13.50 |
|
Aromas of tropical fruit, pineapple and lemon with a touch of
vanilla & oak |
|
|
| SAUVIGNON
BLANC, Rodney Strong (California) |
4.50 |
18.00 |
|
Lots of fresh fruit
character, full & round mouth-feel with a slightly creamy finish
|
|
ORVIETO CLASSICO,
Antinori (Italy) |
3.75 |
14.50 |
| A
nice blend with a fresh fruity taste and a clean finish. |
|
|
|
PINOT GRIGIO,
Sartori (Italy) |
3.50 |
13.50 |
| Pale
and dry with a smooth, fresh, well-balanced flavor. |
|
|
| JOHANNISBERG
RIESLING, Jekel (California) |
3.75 |
14.50 |
|
Light and crisp with peach/pear flavors. |
|
PINOT GRIGIO/CHARDONNAY,
Banfi LeRime (Italy) |
4.50 |
18.00 |
| Pale
straw in color, aromatic & fruity with a crisp finish and refreshing
acidity. |
|
SAUVIGNON BLANC,
Canyon Road
(California) |
3.50 |
13.50 |
|
Aromas of lemon grass, grapefruit & passion fruit with a crisp,
lively palate. |
| PINOT
NOIR BOURGOGNE,
Bonterra (California,
Certified Organic) |
3.75 |
14.50 |
|
Red fruit fragrances
(cherry, blackberry & currant) and hints of jam & spicy notes, round and
fruity with smooth tannins.
|
| CABERNET SAUVIGNON,
Bonterra (California,
Certified Organic) |
4.95 |
19.50 |
|
Rich and full-bodied
with a mellow, dry taste.
|
| CABERNET
SAUVIGNON, "BV" COASTAL (California) |
3.75 |
14.50 |
| Dry,
rich color and flavor with a delicate bouquet. |
|
SHIRAZ,
Stonehaven (Australia) |
3.75 |
14.50 |
| Rich
and spicy flavors with a long finish. |
|
|
|
ZINFANDEL,
Fetzer "Barrel Select" (California) |
4.75 |
18.50 |
|
Full-bodied and rich with intense flavors of ripe blackberries. |
|
|
|
ZINFANDEL,
Beringer (California) |
3.75 |
14.50 |
| Rich
and flavorful with peppery flavors mixed in. |
|
|
|
MERLOT, Dunnewood (California) |
3.75 |
14.50 |
| Velvety, soft,
fragrant, fruity and subtly dry. |
| MERLOT,
Christian Mouiex (Bordeaux,
France) |
3.75 |
14.50 |
| Full-bodied with a
soft, woody character. |
| BEAUJOLAIS
VILLAGES, Louis Jadot (France) |
3.75 |
14.50 |
| Fruity, fresh and
light-bodied , mildly dry. |
| CHIANTI
CLASSICO, Cecchi
(Italy) |
3.75 |
14.50 |
| Attractive smoke &
spice notes weave through this round, fruity wine. |
|
CHATEAU ST. SULPICE,
Wildman Selection
(Bordeaux,
France) |
3.95 |
15.50 |
| A
60-40 Merlot Cabernet Blend, typically fragrant, well-balanced wine,
a superior example of the appellation Bordeaux. |
|
|
| RIUNITE
LAMBRUSCO (Italy) |
3.50 |
|
| Pleasantly light with a
delicate balance of sweetness & acidity. |
|
Glass |
Bottle |
|
WHITE MERLOT,
Forest Glen (California) |
3.75 |
14.50 |
| Crisp
and refreshing, with a beautiful reddish-pink hue. |
|
|
|
WHITE ZINFANDEL,
Beringer (California) |
3.50 |
13.50 |
|
Strawberry & ripe berry flavors, complemented by a refreshing
finish.. |
|
Glass |
Bottle |
| KORBEL
BRUT, (California) |
|
22.00 |
| Very dry with excellent bouquet and flavor. |
|
COOKS EXTRA
DRY, (California) |
2.50 |
12.00 |
|
Wonderfully delicate,
subtle bouquet, with a touch of sweetness. |
|
|
|
ASTI SPUMANTE, STOCK
(Italy) |
|
16.00 |
|
Light and delicate with a clean, refreshing sparkle. |
|
|
Glass |
| WISDOM & WARTER CREAM SHERRY
(Spain) |
|
2.50 |
| Creamy, sweet, medium-dark and rich with a hint of oak. |
| TAWNY
PORT, Taylor Fladgate
(Portugal) |
|
2.75 |
| Rich and sweet with a
slight butterscotch flavor. |
| O'MARA'S
COUNTRY CREAM |
with
coffee.. |
3.75 |
| A wine based cream
liqueur. |
Up or On
the Rocks.. |
3.25 |
|
Pint |
10 oz.
Glass |
60 oz.
Pitcher |
| BASS (England) |
3.75 |
2.50 |
11.50 |
| GUINNESS
(Ireland) |
3.75 |
2.50 |
11.50 |
| BLACK
& TAN (Bass Ale topped with Guinness) |
3.75 |
2.50 |
11.50 |
|
NEW CASTLE BROWN ALE
(England) |
3.75 |
2.50 |
11.50 |
| OLD
SLUGGER PALE ALE |
3.00 |
2.00 |
10.00 |
|
(Both by Cooperstown Brewing Co.
Milford, N.Y.) |
| SAM
ADAMS (Boston) |
3.50 |
2.25 |
11.50 |
| SIERRA
NEVADA PALE ALE |
3.50 |
2.25 |
11.50 |
| BUDWEISER |
2.50 |
1.50 |
8.00 |
| LABATT'S
BLUE (Canada) |
2.50 |
1.50 |
8.00 |
| SARANAC
PALE ALE (Utica, N.Y.) |
2.50 |
1.50 |
8.00 |
|
YUENGLING LAGER (Family
owned brewery in Pennsylvania) |
3.00 |
2.00 |
10.00 |
|
BUD LIGHT |
|
2.75 |
| COOR'S
LIGHT |
|
2.75 |
| AMSTEL
LIGHT (Holland) |
|
3.50 |
| CORONA
EXTRA (Mexico) |
|
3.50 |
| DUVAL
(Belgium) - (One of the World's Best) |
|
4.75 |
|
STELLA ARTOIS
(Belgium Lager) |
|
3.50 |
|
BENCHWARMER PORTER |
|
3.50 |
| (Cooperstown
Brewing Co. Milford, N.Y.) |
|
|
|
BREWERY OMMEGANG'S
BELGIAN STYLE ALES: |
|
|
| (Brewed
in Cooperstown, N.Y.) |
|
|
|
OMMEGANG ABBY ALE |
6.50 |
3.75 |
|
HENNEPIN ALE |
|
3.75 |
|
RARE VOS |
|
3.75 |
|
PILSNER URQUEL
(Czechoslovakia) |
|
3.75 |
|
BUD'S
O'DOUL'S AMBER (No Alcohol) |
|
2.75 |
| BUCKLER,
By Heineken (No Alcohol) |
|
3.00 |
| GROLSCH,
(Holland) |
|
3.50 |
| K
CIDER
(Handcrafted
Cider, Somerset, England) |
|
3.00 |
| HARD
CORE CIDER
(From Sam Adams) |
|
3.75 |
Specials Are Listed On Our Beer/Wine Board
Selections may change or become unavailable
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